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Miichael S Verrall

Miichael S Verrall Downstream Processing of Natural Products : A Practical Handbook (Hardcover)

Miichael S Verrall Downstream Processing of Natural Products : A Practical Handbook (Hardcover)

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This highly practical manual guides researchers and industrial workers through the many potential pitfalls involved in the isolation of natural products. Contributors to this volume, who have wide practical experience of the techniques they describe, present truly state-of-the- art experimental observations and techniques which have not necessarily been theoretically rationalised. Natural products have been broadly defined as high value chemical entities derived from plant or microbial sources. The three main stages of purification are covered, namely product release, capture and purification, and both proteins and secondary metabolities are covered. There is special mention of the requirements of the regulatory authorities with respect to Good Manufacturing Practice and practical guidance is given on scale-up procedures and process scale instrumentation. • Author: Miichael S Verrall • ISBN:9780471963264 • Format:Hardcover • Publication Date:1996-08-06

Specifications

Language

English

Publisher

John Wiley and Sons, Inc.

Book Format

Other

Number of Pages

372

Author

Miichael S Verrall

Title

Downstream Processing of Natural Products

ISBN-13

9780471963264

Publication Date

August, 1996

Assembled Product Dimensions (L x W x H)

9.32 x 6.23 x 1.05 Inches

ISBN-10

0471963267

SKU: WA569757557

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